Minggu, 19 Februari 2012

Free Ebook Teeny's Tour of Pie: A Cookbook, by Teeny Lamothe

Free Ebook Teeny's Tour of Pie: A Cookbook, by Teeny Lamothe

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Teeny's Tour of Pie: A Cookbook, by Teeny Lamothe

Teeny's Tour of Pie: A Cookbook, by Teeny Lamothe


Teeny's Tour of Pie: A Cookbook, by Teeny Lamothe


Free Ebook Teeny's Tour of Pie: A Cookbook, by Teeny Lamothe

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Teeny's Tour of Pie: A Cookbook, by Teeny Lamothe

About the Author

Teeny Lamothe has written about pie for—and been featured in—the Huffington Post, Relish, CakeSpy, Refinery29, The Kitchn, and other print and online publications. She lives in Washington, D.C., where she runs her wholesale and custom pie-baking business, Teeny Pies, with the motto "eat pie. be happy. eat more pie."

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Product details

Paperback: 288 pages

Publisher: Workman Publishing Company (March 25, 2014)

Language: English

ISBN-10: 0761173366

ISBN-13: 978-0761173366

Product Dimensions:

8.1 x 0.7 x 8 inches

Shipping Weight: 1.4 pounds (View shipping rates and policies)

Average Customer Review:

4.9 out of 5 stars

46 customer reviews

Amazon Best Sellers Rank:

#917,772 in Books (See Top 100 in Books)

I bought this book after hearing an interview with Teeny Lamothe on Colorado Public Radio a few months ago. I gave it to a friend as a shower gift, but not before paging through it and deciding I would need to get another copy for myself. In fact, I bought two more copies. Even if you don't intend to make a pie, you might enjoy her story, and she is a good storyteller. I have only made my own pie crust twice in my life, but I am excited to try again. For Thanksgiving I used a pre-made crust (time pressures and crust anxiety) and I used Teeny's pumpkin pie recipe. I usually don't like pumpkin pie, but she has a fresh tasting pie that is not heavily spiced. I followed her recommendation and made lemon zest whipped cream to go with it. Both got great reviews at our gathering, and one friend asked about the book. She was so intrigued with the book that I gave her my spare copy. I can't wait to try more of Teeny's recipes, but until I do, I am enjoying just reading this engaging book!

I have made several pies with this book, including the tiny ones. I like to bake but I've never made pies. This book is amazingly detailed and simple to use for first timers. Traditional recipes complement the more unique ones, such as Apple chile pepper pie, it's actually good! I would definitely recommend it for first timers, not sure if the well versed pie makers would enjoy it as much because of its simplicity. I love it and so do my family and friends!

Many options for every season and for every taste! There are plenty of savory pies as well as cream pies and fruit pies. I'm still working my way through it!!

As our guide through pie baking and her own travels, Teeny Lamothe has a charming voice and style. The book is full of gorgeous photography, heart warming stories, and most importantly, luscious pie recipes that make you want to rush out to the nearest farmer's market and begin collecting ingredients. Teeny includes a lot of her wisdom gleaned from her experiences to help you navigate your own baking experiments. I've been fortunate enough to taste a real-life Teeny pie made by the author, and I'm so thrilled to have the chance to attempt her recipes in my kitchen.

Great pies.

Extremely informative, great recipes and wonderful info for new and upcoming 'bakerpreners'! Thinking of investing in the hard copy, it was that good. :)

I love this book. Teeny shares her tips that I found usefull and love reading about her whole adventure with the bakers who shared their secrets on pie baking. Give it to every new bride and she will have the secret code to make the best pies ever!!

This was the most PERFECT gift for any baker in ones life. I bought 2 copies as gifts for friends of the family. Multiple family members were then jealous of the gift. Needless to say, they or I will be purchasing more copies soon.

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